One of the benefits of a stay with Island House is the option to enjoy fresh, local recipes prepared by one of our experienced private chefs. With menus packed full of tasty, nutritious dishes, elevate your island dining. Read on for a taste of paradise…
From COMO to Amanyara, our talented chefs hail from all over the world with top notch experience to match. From Indonesia, the Philippines, Sri Lanka and Bali, enjoy an international flavour alongside traditional island highlights.
Have a favourite salad following a special diet or simply indulging in healthy, mindful eating, the Island House chefs can accommodate. With locally caught seafood prepared fresh from the boat, ripe fruit and vegetables, herbs and spices, our approach to island dining always relies on the best produce.
Seeking a taste of back home, fear not, all our chefs are happy to rustle up your personal ‘home from home’ favourites from breakfast pancakes and waffles to eggs your way to your favourite family pizza recipe.
Put the headache of family dining to one side with group menus planned in advance to suit even the pickiest eaters. We guarantee no one will leave the table or the island hungry with recipes such as Coconut Curry Grouper or Freshly caught Lobster with lemon butter!
Let us manage your holiday entertaining with beachside BBQs, dinner parties, lunches and drinks receptions all catered for. From Caribbean inspired appetizers to decadent tropical desserts, wow your guests with island flavours whilst you sit back and relax.
Missing your signature Marguerita, craving the ultimate Pina Colada or wanting to indulge in the best local rums with a tutored tasting, we can make it happen with our multi-tasking Butlers and local Concierge recommendations.
To book your Island House stay with private chef, bartender service and concierge on call, contact the Island House team now.
One of the benefits of a stay with Island House is the option to enjoy fresh, local recipes prepared by one of our experienced private chefs. With menus packed full of tasty, nutritious dishes, elevate your island dining. Read on for a taste of paradise…
With an abundance of fresh lobster in local waters, a trip to the Turks & Caicos Islands is not complete without sampling a plateful. Island House Chef Aphril, a favourite with our guests, shares her easy recipe for grilled local lobster tail, served with decadent lemon butter sauce. A taste of the ocean back home...
Prepare this fragrant island fish curry for a taste of the Turks & Caicos at home. Sunset views, warm island waters and powdery white sand beaches not included! Enjoy with a chilled glass of your favourite white wine or a refreshing spritz.
The summer months are the ideal time to indulge in a wellness-inspired break in the Turks and Caicos. Outside of peak vacation time, the beaches are blissfully quiet, whilst the stunning scenery, aquamarine waters and clear skies are as spectacular as ever. Whether It’s beach yoga overlooking the ocean or the ultimate massage you crave, Island House can accommodate your private wellness journey in any one of our private villas.
While the turquoise waters and pristine coral reefs may first draw visitors to Turks and Caicos Islands, it’s the local traditions, music, and authentic island flavours that create the deepest connections.
When you think of the perfect family vacation, what comes to mind? A trip where everyone—whether it’s the energetic toddler, the unpredictable teen, or the parents in desperate need of relaxation - can enjoy themselves to the fullest? Sounds like a dream? Well, that dream can become a reality with a private villa experience in the Turks and Caicos Islands.
