One of the benefits of a stay with Island House is the option to enjoy fresh, local recipes prepared by one of our experienced private chefs. With menus packed full of tasty, nutritious dishes, elevate your island dining. Read on for a taste of paradise…
From COMO to Amanyara, our talented chefs hail from all over the world with top notch experience to match. From Indonesia, the Philippines, Sri Lanka and Bali, enjoy an international flavour alongside traditional island highlights.
Have a favourite salad following a special diet or simply indulging in healthy, mindful eating, the Island House chefs can accommodate. With locally caught seafood prepared fresh from the boat, ripe fruit and vegetables, herbs and spices, our approach to island dining always relies on the best produce.
Seeking a taste of back home, fear not, all our chefs are happy to rustle up your personal ‘home from home’ favourites from breakfast pancakes and waffles to eggs your way to your favourite family pizza recipe.
Put the headache of family dining to one side with group menus planned in advance to suit even the pickiest eaters. We guarantee no one will leave the table or the island hungry with recipes such as Coconut Curry Grouper or Freshly caught Lobster with lemon butter!
Let us manage your holiday entertaining with beachside BBQs, dinner parties, lunches and drinks receptions all catered for. From Caribbean inspired appetizers to decadent tropical desserts, wow your guests with island flavours whilst you sit back and relax.
Missing your signature Marguerita, craving the ultimate Pina Colada or wanting to indulge in the best local rums with a tutored tasting, we can make it happen with our multi-tasking Butlers and local Concierge recommendations.
To book your Island House stay with private chef, bartender service and concierge on call, contact the Island House team now.
